For more than 18 years, I have been involved in the food service industry. I have worked in some amazing hotels, restaurants and catered at various events.
I am very well versed in allergies, dietary and religious customs and I enjoy a challenge to create bespoke menus. I take a lot of pride in what I do and enjoy nothing more than seeing customers eating my food.
I always guarantee a memorable lunch and dinner party with high quality service for all clients.