A passionate Dutch chef creating classic and fusion world cuisine.
My food reflects my Dutch heritage, but also 20 years in Belgium, worldwide travels and nearly 30 years in England.
After running The Dutch Foodie alongside a demanding career in the city, I am now dedicated to sharing my passion for food with you as your private chef, cooking coach and bespoke small event caterer.
I am also available as a food consultant and recipe developer, specialising in Dutch, Indonesian and Belgian cuisine.
My dedication and creative flair shine through in each and every dish I serve.
My food is created with not just love, care and attention, but also the best quality ingredients and a deep awareness for health, seasonality, food waste and the environment.
Wine pairing available on request.
Available within 40km from Crawley, UK. Other locations available by arrangement .