About me
My appreciation for food started at a young age. I remember visiting the local food market with my father. I enjoyed watching him bargain with the traders. All his passion for great ingredients and my mother’s love for good food resulted in my belief that food is a way of life.
I believe food is the only thing that can bring everyone together, no matter their cultural background, beliefs, sexual orientation, gender or social status.
For me, food is a vibrant way to share my energy and passion, which is created in my soul and executed by my hands.
After 7 years of unfulfilling working in front of a computer monitor, and not enough physical activity or emotional creativity, I began a search to connect with myself. In 2013, I changed my professional path. On a personal level, I tried several diets, and quit eating sugar and processed foods. I learned different cooking techniques, lost 15 kg of weight and rediscovered my long-lost passion for the craft of cooking.
As a proud self-learner, I use techniques I developed myself. I continue to practice them, as I believe improvement is a never-ending process. So let's create together!
