A passionate Dutch chef creating classic and fusion world cuisine.
My food reflects my Dutch heritage, but also 20 years in Belgium, worldwide travels and nearly 30 years of living in England.
After running The Dutch Foodie alongside a demanding career in the city, I am now dedicated full-time to sharing my passion for food with you as your private chef, cooking coach and bespoke small event caterer.
I am also available as a food consultant and recipe developer, specialising in Dutch, Indo-Dutch and Belgian cuisine.
My dedication and creative flair shine through in each and every dish I serve.
My food is created with not just love, care and attention, but also quality British ingredients and a deep awareness for health, seasonality, food waste and the environment.
Menus are available within 35km from Crawley, UK. Other locations available by arrangement and subject to a supplement fee to be agreed