Perfect New Years Eve celebration!
The chef brings all ingredients, prepares the meal in your kitchen, serves each dish, and does the washing up before leaving. You just need to pop the champagne at midnight!
Gods Tears Sour - Mastica liqueur, citron vodka, passion fruit, egg white and elder flower foam
Roasted duck and red currant jelly
Mini crab cake with petit pois and wasabi mayo
Goat's cheese parfait with chill, coriander, dill and sultanas
Salmon mousse with caviar and squid ink tuile
Spaghetti al caviale with crab, truffle oil, violas and crispy basil.
Smoked salmon tartar with grilled tiger prawns avocado, crispy wonton, beetroot and wasabi mayo
21 day mature Hereford sirloin steak with rocket and Parmesan salad, béarnaise sauce and confit cherry tomatoes
Selection of best British cheeses with extra - baked Camembert with honey and almonds, pan roasted goat's cheese, grapes, caramelised pears, homemade preserves and sourdough bread
Very Berry Eaton mess with strawberry meringue, raspberry dust, berry coulis, spun sugar works and bourbon Chantilly cream
Freshly brewed Illi coffee made to order.