£49 pp
(indicative price)

The British Roast

Roasts are not just confined to Sunday lunch. Go classic or try something new. Most dishes can be adjusted for specific dietary requirements such as gluten free or lactose intolerance etc.

starter
Poached Salmon Rillette with Dill and Pickled Cucumber
or

Fresh Tomato and Basil Soup with Sunblush Tomato Tapenade Croute (v)

or

Prawn and Avocado Cocktail

main
Classic Roast with Roast Potatoes, Herb Roast Vegetable Selection, Yorkshire Pudding and Gravy (choose Beef, Chicken, Pork or Vegetarian)

or

The Alternative Roast - Roast Spatchcock Chicken with Garlic, Lemon and Thyme, Baby Potatoes, Braised Gem Lettuce, Peas, Creme Fraiche and Bacon Lardons

dessert
Triple Belgian Chocolate Brownie, Marmalade Syrup, Creme Fraiche

or

Vanilla Cheesecake with Morello Cherry Compote

or

Seasonal Fruit Crumble with Madagascan Vanilla Custard