This chef will typically arrive 1.5 hours before your desired dining time.
A fusion of Caribbean and East Indian dishes, which is a classic dish of Trinidad, made from fresh exotic herbs and homemade sauces.
Sharing plates/tapas of Bacalao salad, Fattoush salad, Baba Ganoush and Tomato Choka, served with homemade pitas and seasoned green salad
Trinidadian infused Herb Seasoned Curried
Leg and thighs
Chick Peas & Potato
Trinidad Dhal Puri Rotis - Very soft roti wrap filled with seasoned yellow split peas
Creolised Spinach & Pumpkin
Caribbean Jeweled Rice
Coconut Ice Cream and tropical fruit salad