The chef will typically arrive 1.5 hours before.
Transport yourself back to Amsterdam with this fabulous 4-course menu of Dutch streetfood classics. It doesn't always have to be fine dining to be delicious and memorable.
"Borrelen" - Sharing Platter of Dutch Cheeses, Smoked Sausage and Salami with Duo of Mustard and Pickles
"Bitterballen" - Deep-Fried Beef Ragout Balls with Dijon Dip
Indo-Dutch Chicken Skewers with Spicy Peanut Sate Sauce, Chips, Homemade Mayo and Atjar Tjampoer
Classic "Poffertjes" - Mini Pancakes with Butter, Icing Sugar and Schenkstroop (Dutch "Pouring Syrup")