This is your Sunday roast dish served with a difference.
Enjoy the tastes of luxury food amongst your friends or family.
Pan Fried Scallop, Pea Purée, tomato & Iberico Ham
Wood Pigeon, Bitter Leaf Salad, Pecan, Blackberries & Chicken Skin
Ayrshire Dry Aged Beef Fillet, Seared Foie Gras, Morels
Green Beans Salad, Comté Cheese & Hazelnut
Honey Roasted Heritage Carrots
Truffle Potato Gratin