The chef will typically arrive 1.5 hours before.
This menu is made with fresh in season ingredients,don't miss out the promotional price.
spring onion and asparagus risotto
mackerel filet with cauliflower puree, lemon sauce and spinach
Spring lamb chump with glazed carrots and asparagus, baby new potatoes and rosemary sauce
Rhubarb cheesecake with vanilla vanilla ice cream and fresh British strawberries