The chef will typically arrive 1.5 hours before.
Deliciously healthy, light and vibrant food to help you feel energised, nourished and satisfied...
A creamy avocado ceviche with zesty lime, clementine, cucumber and pink quinoa
Tamarind, ginger and maple carrot gnocchi with a cashew cream and gremolata
Baked aubergine with miso satay, served with crispy nori kale and mejadra rice
Mocha panna cotta with roasted seasonal vanilla fig