An Occasion to Remember
A menu designed for those special occasions you wish to share with everyone and everybody. A selection of dishes suitable for a range of diets and palates.
From the selection below a combination of appetizer, starter, main and dessert can be selected with vegan options for guests.
Roasted Squash & Couscous Salad
Creamy Mussels with Sauce Roquefort
Grilled Squid with Chilli and Mint
Aubergine Dip with Flat Bread and Fresh Vegetables
Mouth Watering Pickled Cucumber Soup
Tomato Soup (with carrots, celery and fresh basil)
Slow Cooked Beef Goulash with Chestnut Mushrooms and Guinness with Sweet Potato Mash and Veggie Side Dish
Perfect Roast Beef with Red Wine Jus, Seasonal Vegetables, Roast Potatoes and Red Cabbage Salad
Creamy Wild Mushroom Pappardelle (Vegan)
Vegan Pavlova with Mixed Berries
Italian Meringue Vegan Macarons