I will work with you to create a special dining experience - the menu below gives you some examples and the price will also be bespoke according to number of guests and the chosen menu.
Lobster Ravioli with Bisque Sauce
Smoked Salmon Roulade with pistachios cream cheese and chives
Poached Quails Eggs with Smoked Salmon, Avocado & Hollandaise Sauce
Beef Wellington with hasselback potatoes
Seared Sea Bass Fillet with Sun Dried Tomato Basil and Sherry Vinegar
Corn fed Chicken with pancetta and cream cheese, chives and Sherry Vinegar, served with Fondant potatoes and greens
Roast Rump of Lamb served with Coriander & Almond Couscous in Moroccan Spices
Tart Tatin with Calvados cream
Souffle Grand Marnier
I booked Richard to cook a three course meal for my two good friends, who have a baby. They both absolutely loved the evening and thought the gift was extremely thoughtful. The food was delicious, Richard was fantastic and the entire experience is highly recommended.
14 Jan 2018
Richard had a huge part in a very successful, fun dinner party.
He was flexible with the menu (before and on the day itself), arrived promptly and showed tremendous flexibility to allow for some guests running late.
As for the food itself, the menu was creative, dishes beautifully presented and simply delicious.