A collection of dishes to impress all of your dinner guests, I have great connections at Smithfield and Billingsgate market, offering the best meat and seafood available in the world.
Pan seared diver caught scallops, butternut squash purée, truffle oil and pea shoots.
Prime AA beef filllet, triple cooked chips, baby spinach and pistachio salad.
Meringue, sweet vanilla cream, strawberries, raspberries and popping candy.
Chocolate nemesis cake, salted caramel and honeycomb.