The chef will typically arrive 1.5 hours before.
looking for an Japanese dinner keeping the tradicional Japanese Flavour with a bit of morden twists, I use the freshest ingredients and high quality .
Edamame with himalayan salt
Romaine and Iceberg Lettuce Salad
Served with Japanese Wafu Truffle dressing and freshly grated Parmesan .
Thin sliced salmon sashimi Seared and Smoked drizzle with truffle soy dressing
9 nigiri Sushi
Tuna / Salmon / Prawns
* Snow crab meat with Mango