This Vegan Special is perfect whether you are a vegan or not. It is packed with lip-smacking flavours and beautifully presented. All ingredients are locally sourced.
- Light roasted yellow pepper gazpacho soup, pickled cucumber and chilli oil.
- Pumpkin croquette with vegan mayonnaise.
- Creamy mushroom, peas and seaweed risotto.
- Stuffed savory rice in green swiss chard on tomato and olives salsa.
- Coconut sticky rice with mango pulps, pomegranate and kiwi.
- Rhubarb, raspberry and vanilla cobbler.