The chef will typically arrive 1.5 hours before.
A variety of healthy, nourishing and delicious meals.
Assorted tomato and ricotta tart with warm flaky pastry, fresh parsley, pesto and balsamic glaze.
Creamy braised chicken with bacon and mushrooms served with garlic and herb roast potatoes.
Summer berry pavlova with strawberry ice cream, berry coulis, passion fruit, double cream and fresh mint.