A rich and inviting menu, entirely based on cacao and inspired to the Italian and Mexican culinary tradition.
This menu flows from savoury to sweet through the warm notes of chocolate and cacao to stimulate your palate and your senses.
The perfect choice in this cold London winter!
Cauliflower, Mexican Cacomole, Fresh Coriander
Homemade Cacao Ravioli, Roasted Pumpkin Cream, Hazelnut Sauce, Lime
Raw Brownie, Walnut Caramel, Aniseed Crisp, Fennel, Market Pears