• Christmas and New Year's

    Focus all your energy on entertaining, party tricks and games!

  • Christmas and New Year's

    Try a different adventurous festive winter dish?



eho chef will shop, cook, serve and clean. Once your booking is secured with the payment, your eho chef will
contact you to discuss dietary requirements, cooking appliances, schedule of the day... anything and everything.
You can forget about the food until the day, eho chef will make sure your experience is special and delightful.
Guaranteed full reimbursement
if you are unhappy with your experience
Free cancellation up to
120 hours before event
Insurance scheme in place
for your safety and peace of mind


Over 95% of our customers rate our service 4 or 5 stars.
I have so enjoyed 4 tapas. Every dishes are very very tasty. Especially, "Pinsec Frito" has good combination between crispy parcels and filling. Usually, during “HOME PARTY”, host should be busy because of serving the dishes, but during this dinner, we can enjoy conversation and all good meals with host. It made us so happy :))
30 Nov 2016 See menu
By Yuriko
Morgan is a delightful chef with years of experience. His food was amazing and he was extremely professional throughout my dinner party, 'making all of my guests feel special and explaining each dish in detail before serving us. I would. highly recommend him to anyone looking for a private chef.
18 Jun 2017 See menu
By Naomi
Had a brilliant meal with Tim as a 40th birthday present. Really nice guy and would recommend both him as a chef and the whole experience to anyone. Food was great , interesting and friendly guy and all in all not a bad word to say. Loved it!
01 Nov 2017 See menu
By Nathalie
This Moroccan dinner was delightful. I thoroughly enjoyed it. I wish there was maybe a salad in place of one of the desserts, though the chocolate "Sand Roses" was absolutely amazing. In addition our lovely cook, Miss Lise Arlot, with her knowledge of Moroccan cuisine added to the experience. Thoroughly enjoyed the whole experience and would like experience it again. Thank you.
12 Oct 2016 See menu
By Joanna